Published: 2019-04-30

Articles

Pendugaan Luas Panen dan Produksi Jagung Nasional Menggunakan Pendekatan Modeling

DOI : 10.33964/jp.v28i1.425
Agil Muhammad
page 1-10
Abstract : 2075 | PDF : 3446 PDF : 318
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Antioxidant Activity of Pigmented Rice and Impact on Health

DOI : 10.33964/jp.v28i1.416
Arfina Sukmawati Arifin
page 11-22
Abstract : 2113 | PDF : 6431 PDF : 3694
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ANALISIS STRUKTUR DAN PERILAKU PADI PADA PEMASARAN BERAS ORGANIK DI KABUPATEN BOYOLALI

DOI : 10.33964/jp.v28i1.406
yuyun niarti
page 23-34
Abstract : 1514 | PDF : 2360 Untitled : 0 PDF : 647
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Strategi Pengembangan Padi Organik di Kota Padang

DOI : 10.33964/jp.v28i1.387
Dian Fauzi , martadona ilham
page 35-44
Abstract : 1682 | PDF : 4601 PDF : 1432
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PREFERENSI PETANI TERHADAP VARIETAS TEBU (Studi Kasus di PT. Perkebunan Nusantara X)

DOI : 10.33964/jp.v28i1.409
Ahmad Zainuddin , Rudi Wibowo
page 45-56
Abstract : 1719 | PDF : 1986 PDF : 488
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Kaji Ulang Kebijakan Perberasan

DOI : 10.33964/jp.v28i1.421
Khudori Khudori
page 57-72
Abstract : 732 | PDF : 621 PDF : 335
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Akses Pangan Dan Kejadian Balita Stunting: Kasus Pedesaan Pertanian Di Klaten

DOI : 10.33964/jp.v28i1.424
Vanda Ningrum
page 73-82
Abstract : 3810 | PDF : 3440 PDF : 2784
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