Published: 2019-04-30

Articles

Pendugaan Luas Panen dan Produksi Jagung Nasional Menggunakan Pendekatan Modeling

DOI : 10.33964/jp.v28i1.425
Agil Muhammad
page 1-10
Abstract : 2236 | PDF : 3707 PDF : 404
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Antioxidant Activity of Pigmented Rice and Impact on Health

DOI : 10.33964/jp.v28i1.416
Arfina Sukmawati Arifin
page 11-22
Abstract : 2276 | PDF : 6807 PDF : 3846
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ANALISIS STRUKTUR DAN PERILAKU PADI PADA PEMASARAN BERAS ORGANIK DI KABUPATEN BOYOLALI

DOI : 10.33964/jp.v28i1.406
yuyun niarti
page 23-34
Abstract : 1693 | PDF : 2579 Untitled : 0 PDF : 738
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Strategi Pengembangan Padi Organik di Kota Padang

DOI : 10.33964/jp.v28i1.387
Dian Fauzi , martadona ilham
page 35-44
Abstract : 1860 | PDF : 4750 PDF : 1611
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PREFERENSI PETANI TERHADAP VARIETAS TEBU (Studi Kasus di PT. Perkebunan Nusantara X)

DOI : 10.33964/jp.v28i1.409
Ahmad Zainuddin , Rudi Wibowo
page 45-56
Abstract : 1920 | PDF : 2170 PDF : 605
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Kaji Ulang Kebijakan Perberasan

DOI : 10.33964/jp.v28i1.421
Khudori Khudori
page 57-72
Abstract : 888 | PDF : 762 PDF : 409
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Akses Pangan Dan Kejadian Balita Stunting: Kasus Pedesaan Pertanian Di Klaten

DOI : 10.33964/jp.v28i1.424
Vanda Ningrum
page 73-82
Abstract : 4172 | PDF : 3660 PDF : 2996
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