Media Komunikasi dan Informasi

Published: 2016-05-30

Prospek Penawaran dan Permintaaan Pangan Nasional Menghadapi Tantangan (Global Prospects of National Food Supply and Demand Facing Global Challenges)

Abstract : 1301 | Untitled : 3918

Teknik Penanganan Pascapanen Padi untuk Menekan Susut dan Meningkatkan Rendemen Giling (Post Harvest Handling Technique to Reduce Losses and Increase the Milling Yield)

Abstract : 4414 | Untitled : 18690

Pengaruh Komposisi MOCAF (Modified Cassava Flour) dan Tepung Beras pada Karakteristik Beras Cerdas (Effect of Composition Mocaf (Modified Cassava Flour) and Rice Flour on Characteristics of Beras Cerdas)

Abstract : 2852 | Untitled : 5588

Residu Pestisida di Sentra Produksi Padi di Jawa Tengah

Abstract : 4789 | Untitled : 10345

Kajian Efektivitas Program RASKIN di Jawa Timur (RASKIN Program Effectiveness Study in East Java)

Abstract : 552 | Untitled : 1355

Program RASKIN: Keserasian antara Produksi, Pengadaan dalam Negeri dan Dukungan Politik (RASKIN Program: Harmony between Production, Procurement of Domestic and Political Support)

Abstract : 451 | Untitled : 702

Antisipasi terhadap Isu-Isu Baru Keamanan Pangan (The Anticipation of New Issues Food safety)

Abstract : 3349 | Untitled : 6023

Peran Bioteknologi untuk Peningkatan Produksi Pangan di Lahan Marginal (Role of Biotechnology for Increased Food Production in Marginal Land)

Abstract : 10030 | Untitled : 43804