Articles
Prospek Penawaran dan Permintaaan Pangan Nasional Menghadapi Tantangan (Global Prospects of National Food Supply and Demand Facing Global Challenges)
Abstract : 925
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Untitled : 3661
Teknik Penanganan Pascapanen Padi untuk Menekan Susut dan Meningkatkan Rendemen Giling (Post Harvest Handling Technique to Reduce Losses and Increase the Milling Yield)
Abstract : 3893
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Untitled : 17775
Pengaruh Komposisi MOCAF (Modified Cassava Flour) dan Tepung Beras pada Karakteristik Beras Cerdas (Effect of Composition Mocaf (Modified Cassava Flour) and Rice Flour on Characteristics of Beras Cerdas)
Abstract : 2601
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Untitled : 5295
Residu Pestisida di Sentra Produksi Padi di Jawa Tengah
Abstract : 4340
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Untitled : 9659
Kajian Efektivitas Program RASKIN di Jawa Timur (RASKIN Program Effectiveness Study in East Java)
Abstract : 406
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Untitled : 1192
Program RASKIN: Keserasian antara Produksi, Pengadaan dalam Negeri dan Dukungan Politik (RASKIN Program: Harmony between Production, Procurement of Domestic and Political Support)
Abstract : 302
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Untitled : 490
Antisipasi terhadap Isu-Isu Baru Keamanan Pangan (The Anticipation of New Issues Food safety)
Abstract : 3109
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Untitled : 5516